餐厅名称：茗香园冰室
消费时间：2017.11与2017.12
地址：台北市大同区南京西路18巷6号2楼之1 (近捷运中山站)
电话：(02)2552-1511
营业时间：1200-2200
每人平均价位：200元
可否刷卡：否
有无包厢：无
推荐菜色：萝卜糕、冻柠茶
图文并茂好读版
https://goo.gl/zTmsrC
吃过道地的香港料理，回台湾后没去过港式餐厅，总觉得味道已经“在地化”了，总是少
了什么，也常常受不了诱惑而买了想喝的冻柠茶，最终以失望收场，想着那明明是柠檬红
茶(还是速食店的那种)不是冻柠茶阿。(想摇老板的肩膀)
曾去香港找过我，吃过好吃香港小食的友人似乎也明了我的病症，没丢给我港式餐厅
或邀我去吃过，直到这间他先与别的朋友吃过的香港冰室：茗香园冰室。
友人吃完茗香园的那天马上告诉我餐厅布置有多港式，包括会附上吸管跟汤匙的冻柠茶
，里面有着黄澄澄的柠檬、用杯子装的餐具、超级小的位置、如同香港用餐肩并肩的距离
，以及他最后的强调，超好吃的萝卜糕，比我们公认在香港吃过的萝卜糕还好吃！
这些推销语句激起了我的兴趣，于是趁著某次刚好的时间，我们去了位于中山站附近的茗
香园冰室。
开门时间还没到就先排队比较保险的小店，餐厅空间很小，很香港；桌距很小也很香港，
是间标准的香港冰室。
建议大家准时来，或者先来拿号码牌，再去对面的百货公司逛逛再来刚刚好。
#鸡蛋牛肉三文治 (70元)
上次友人探路后，认为肠粉觉得没有太出色，所以这次想点点不一样的小品，就选择了
鸡蛋牛肉三文治。一上桌就让我们惊艳，吐司上覆蓋著大片滑蛋和小块牛肉，牛肉吃起来
滑嫩滑嫩与滑蛋跟吐司的配合恰到好处，推荐一吃的小点。
#萝卜糕 (88元)
第一次吃到茗香园的萝卜糕时，马上让友人想到在香港吃的添好运！口感绵密而且吃得
到萝卜块(吃得到香甜的萝卜块才是萝卜糕阿~)。吃完一份之后让人还想再点第二份，味
道上甚至略赢过添好运的萝卜糕，而且价格也十分优惠。再配上辣椒酱，辣椒的香辣与萝
卜糕的香甜，是我们在茗香园的必点菜色！有来到茗香园的朋友一定要点来尝试看看！
其实我在香港的朋友一直很不解我们一定要去吃添好运的心态，他常说香港也有很多很
好吃的茶餐厅阿，为什么一定要去吃那间呢？！不过我想，偶而就是观光客和米其林心态
在作祟吧哈哈，但添好运的小点搏得每位朋友的好评！
因为不同友人的来访，我最高纪录在一个月吃了三次添好运，那一阵子后来有时候不太想
吃港点哈哈。
#干炒牛河(150元)
一上桌扑鼻而来的香气，让这道菜没多久就一扫而空。看这色泽本来会担心牛肉会过老，
但完全不会！同样香嫩，佩服厨师的厨艺阿。河粉口感像比较有Q劲的粄条，配着锅镬的
镬香气和酱油咸香味，忍不住一口冻奶茶、一口牛肉河粉，瞬间扫空。
#三眼仔猪排饭 (130元)
名字很讨喜也很可爱的猪排饭，但看起来很邪恶，感觉胆固醇会爆表。猪排很好吃，猪肉
软嫩不会过柴，醃过的猪排味道很够，配上熟度刚好的蛋黄，轻轻滑一刀，蛋黄流泄而下
，黏黏稠稠的蛋黄包裹着猪排一口咽下，感受到猪排的柔软及蛋黄的浓稠。
但不太喜欢上头淋的酱，像黑糖煮成焦糖，却有糖浆甜腻的味道，吃来不太习惯。
#炸两肠粉(100元)
友人第一次来的时候有尝试过叉烧肠粉，但吃完后并没有感到惊艳，觉得味道非常普通
。原本想着之后就不要再点肠粉类来填胃，没想到这次再访看到了炸两肠粉的图片，较少
见的肠粉与油条的组合，还是就点了。味道上有比上次叉烧肠粉来的好，但肠粉外皮依旧
是软软烂烂的口感，没有弹性，如果是很爱吃肠粉的朋友仍可点来尝试看看。
#冻柠茶 (80元)
在台湾已经踩了不知几次冻柠茶的雷后，很多招牌上的冻柠茶喝起来都像速食店的柠檬红
茶，终于喝到冻柠茶了!（感动）
但当天的红茶比较涩，没有那么顺口，友人说他上次喝的时候没有这么涩。价格虽然小
贵，但冻柠茶就是要配汤匙自己戳啊！
#冻奶茶(80元)
港式冻奶茶与台湾的鲜奶茶口味大相迳庭，第一次在香港冰室喝到时感到惊艳。台湾鲜奶
茶大部分是奶大于茶，而港式冻奶茶则刚好相反，有着浓浓的茶味，各有爱好者，而我两
种都喜欢。　
这天喝的冻奶茶对我们而言有点太甜了，等到冰块退冰大约一半后入口，甜度才刚好，怕
甜的读者可能要注意一下喔。
/ Information /
Restaurant：Ming Xiang Yuan (Hong Kong Dish)
Address：Rm. 1, 2F.,No.6, Ln. 18, Nanjing W. Rd., Datong Dist., Taipei City,
Taiwan
Business Hours：1200-2200
Date：2017.11 | 2017.12
Speaking of Hong Kong, what comes into your mind first? It may be the
fast-pacing city, tall building, night view or Hong Kong dish.
I had lived in Hong Kong for a while, Hong Kong has many delicious and
fascinating food that he couldn't bear some "localized" Hong Kong food in
Taiwan after he came back to Taiwan.
There is a little Hong Kong food shop in Taipei, near Zhongshan Station, if
you want to try some Hong Kong food in Taipei, we highly recommend it.
Ming Xiang Yuan is a small place with many seats, just like Hong Kong
restaurant. It is full of people after opening. Therefore, either come early
or take a number and go shopping at the department store across the street.
#Dried Beef Pho (NT$150)
The aroma is great with soybean sauce and beef. The beef is tender and Pho is
chewy. A bite of Beef Pho and a slip of iced milk tea, we ate the whole plate
in nearly only 8 minutes.
#Radish Cake (NT$88)
I didn't like radish cake actually until he met Hong Kong radish cake when
he was in Hong Kong.
There must be radish piece in radish cake!And Ming Xiang Yuan's radish cake
definitely has radish piece inside. Dipping a little bit spicy sauce, it
highlights the aroma and sweetness of the radish cake. We order it every time
when we go here.
#Beef&Cheese Sandwich (NT$70)
We thought it was a normal sandwich at first. But after seeing it, we know we
are wrong, it is two completely different thing but share the same name.
Egg and hot cheese topped on the toast, with some beef, a bite of all these
things, the smooth combination of cheese and egg make it so gooooood to eat.
#Pork and Eggs Rice (NT$130)
It looks cute but with evil cholesterol. We love the tender pork but we
didn't enjoy the sauce. It seems like boiled black sugar but with a weird
taste.
#Rice Noodle with Fried Dough (NT$100)
My friend had tried rice noodle with roast pork last time and find it normal.
But after seeing the picture of this cute thing, we still order rice noodle
but with fired dough this time.
Nevertheless, the rice noodle still tastes like overcooked for a while and we
don't like the texture.
But it is still worth a try if you want to eat rice noodle with fried dough!
#Iced Tea (NT$80)
I have tried many iced tea in Taiwan and feel disappointed. Some of the
iced tea tastes just like it came from fast food shop. To him, iced shop
should be served with a spoon so he can poke the lime and enjoy it.
He found this "Iced Tea" in Ming Xiang Yuan. However, the iced tea that day
is a little bit astringent, which is a shame, but he still enjoy it.
My friend said that last time the iced tea he drank here was not astringent.
#Iced Milk Tea (NT$80)
There is an obvious difference between Taiwan milk tea and Hong Kong milk tea.
Taiwan Milk Tea is usually more milk than tea while Hong Kong milk tea is on
the contrast. However, we adore both of them.
We felt iced milk tea here is a little bit sweeter, so we wait until half of
the ice is melting and it felt much better to drink.