不专业懒惰飞行记录
无音乐网志图文版：http://ppt.cc/SrKy
净空的商务舱空桥（我可能是最后登机的吧？）
Clear jet bridge towards business class (I was probably the last one boarding).
可以躺平的椅子
The fully lie-flat seat.
触控萤幕，可以用这个控制按摩的位置和强度。
This is the touch-screen control of the lie-flat massage seat. Passengers can control the intensity and the location of massage through this.
空服员端来一杯迎宾饮料，是Veuve Clicquot黄标。我翻过他们的东西，但从来没喝过，可是…….
A flight attendant brought me a flute of welcoming champagne - Veuve Clicquot Yellow Label, whom I've translated for. But...
我打翻了，所以就一屁股座在冷列的香槟池中，转念一想，被香槟喷屁屁这个经验人生能有几回合啊？最后空姐就帮我换了位置。
I spilled it on my seat, so my ass was soaking in an icy champagne pool. It might be a once-in-a-lifetime experience. Thinking of this made me feel better, and the cabin crew changed the seat for me.
座舱长在广播，机厢里还有花朵缀饰。
The purser was broadcasting. The cabin was even decorated with fresh flowers.
来到了商务舱，所有东西都升级了，而且体型和份量也比较大。这是我目前在飞机上戴过最棒的耳机，戴起来很舒服，隔音效果也很棒。
When it comes to flying business class, everything is upgraded and bigger. The headset is no exception. This has by far been the best inflight headset I've used. Comfortable to wear and nice noise isolation.
早餐前的饮料是热巧克力，也比经济舱的好喝多了。经济舱的巧克力只用半包，商务舱的可能用了两包吧。
Hot chocolate - drink before breakfast - was also much better than the one I had in economy class. In business class, they usually make hot chocolate with just half a pack of chocolate powder. They probably use two for one drink in business class.
其实我不知道要吃早餐了（时差），我又想在巧课里加一点白兰地，就跟他们要了一些，没想到他们给我这么多。
Actually, I didn't know I was going to have breakfast (because of jetlag), and I'd like to have some cognac in my hot chocolate. I asked for a little bit, and they gave me a lot...
早餐很棒，上完餐后，空姐会端著一篮各式各样的面包问乘客要不要。
The breakfast was good. After serving the meal, FAs carried a bread basket full of a variety of bread and asked passengers whether we would like to have some more breads.
餐后就来杯Fantasy Island再睡一会儿吧。
Following the breakfast was Fantasy Island and a sound sleep.
睡了不知道多久后，我就闻香而醒，醒来看到空少的微笑，问我说中午要吃什么。点完餐之后，他就端了一盘坚果来，还有…….
Not knowing how long I had slept, I was waken by smell of food and warm smile of a FA. He asked me what I'd like to have for lunch. After taking my order, he served me some nuts and...
餐前酒Fizz Buzz
Fizz Buzz as the aperitif.
Royal Doulton porcelain.
前菜是传统阿拉伯前菜和时令沙拉
Traditional local Arabic mezze for the appetiser and seasonal salad.
份量（或是时差）让我忘记这是前菜。
Judging from the potion (or maybe jetlag), I totally forgot it was the appetiser.
佐餐酒是特别为阿酋航设计的红酒。
World's End Spirit in the Sky Syrah 2010 Napa Valley, a collection specifically made for Emirates.
主餐是海鲜machbous，作法是先用特殊香料醃海鲜，然后跟米饭一起慢煮，最后洒上烤松子缀饰。
My main course was seafood machbous. It was "seafood marinated in distinctive spices and slow cooked with rice, garnished with roasted pine nut."
最后请他们跟我合照，座舱长说：“我不要帮你照，因为我想要入镜。”XD另外一位空姐看到我跟她用一样的相机很兴奋，只可惜服务我的空少没入境，他的服务真的很棒。
At the end, I asked one of the FA to take a picture for me. The purser said "I am not taking it for you because I want to be in the photo." lol The other FA was excited to know that I used RICOH. But the FA serving me was not in this photo. A pity. He was really good.
总体来说，这次飞得挺愉快的。谁知道下次啥时才能搭商务舱，这次竟然没好好照相，啧啧。
All in all, it was an enjoyable flight. God knows when I will fly business class again... I can't believe that I didn't take good photos then...
其实应该还有汤（杏仁朝鲜蓟）和甜点（起司拼盘或是巧克力蛋糕）！这些我都爱啊！但不知道为什么没吃到。如果吃到甜点，我就会点10年波特酒来配啊！！好可惜！！我依稀记得还喝了chardonnay……
I was supposed to have soup (almond and artichoke soup) and desserts (cheese plate or chocolate ganache cake!!). I love all of them!
But I don't know why I didn't have them... It was indeeeeeeed a pity. If I had had the dessert, I would have had some 10-year-old port to wash it down!! I remember having some chardonnay, too...