Re: 涮乃叶

楼主: napacabbage (兴奋大白菜)   2024-12-26 12:31:04
我老实说
其实涮乃叶的汤煮了两遍之后就跟清汤一样了
所以我都直接点昆布跟寿喜烧
还可以加玉米跟海鲜让汤头变甜

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